Gravel riding on the Escarpment is a thing of beauty—while many cyclists enjoy riding on smooth surfaces with light-frame bikes, I submit to you that gravel riding provides an experience of escapism that is nourishment for the soul.
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Allowing herself to be guided through open curiosity, awe and reverence, Bonnie Dorgelo places trust in the fluid movement of colour energy via acrylics, inks and water on canvas to create paintings that connect between inner nature and nature’s sacred wonders.
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In the spring of 1969, two friends headed out on horseback for the adventure of a lifetime.
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Bees and other pollinators are under threat, but there is hope—if we can work together.
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I swear on all that is honourable that The Alphorn Restaurant is a family establishment, but this story must begin on the topic of beer. More accurately, the more than 50 international beers, and the many dedicated patrons who, for decades, have chosen to après at the Alphorn and endeavour to sample every single one.
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The pandemic altered the world forever, resulting in monumental societal changes. Particularly affected were urban dwellers—many of whom sought respite beyond the city, taking refuge in the small-town charm and natural splendour of Simcoe, Grey and Bruce.
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On a journey of discovery with a passion to tell a visual story, Harvey Bodach has explored wilderness zones throughout the globe—observing the natural world and its wildlife. His passion, focus, and inspiration drive him to recreate and share his own experiences with truthful accuracy and detailed realism through his art.
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While quintessentially Canadian, the butter tart is believed to have originated across the pond, which has sparked a lively debate among Scots and French. So—who do we thank for inventing this ooey gooey treat?
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