Escarpment Magazine Fall 2012
10
Thank you so much for your continuous support and the full page article in your
Summer issue displaying the Festival Program. We all collapsed on July 15, the last
day of the fest and we are still keeping low profile coping with all the work around
the house that could not be done for the last couple of months. We are all, however,
so proud and happy that the entire festival went without a glitch. If you are ever on
Grey Road #2 just south of Feversham drop in at the Methodist Cemetery. It is lo-
cated at the intersection of Grey Road #2 and John Street, right across the parking
lot of the Beaver River Gorge. The cemetery looks finally taken care of with a new
fence, new sign, and a beautiful rock monument with a plaque. The fence and the
rock monument have been donated by local businesses, Maxwell Farm Supply and
Maxwell Landscaping respectively. The installation of the fence was completed by
community volunteers.
~
Dimitri Haritun | Director, Osprey Museum Board
Congratulations to all of you for an amazing result! Just
absolutely loved the way the articles were written and the angle
of the photos taken was just mesmorizing. I especially would
like to thank you for the wonderful way you wrote the article on
Awesome Life. When I read it, I wanted to call myself!!!
~
Nicole Craig | Blue Mountains | Toronto
Just enjoying my time in Collingwood as a seasonal (visitor) and
loving it. Picked up my first edition (of Escarpment Magazine) and
loved your beautiful cover and mini stories as well as your pages
on Escarpment EPICURE. Always looking for a place to dine out.
Thanks for sharing your best picks.
~
Ruth Hawco | Toronto
I was very pleased to see the arcticle about the
Georgian Bay Trillium Circuit. The lower picture on
page 22 is incorrectly identified. The correct name is
Lily McDermid riding her pony Vanilla Smoothie.
~
Mary Lynn McDermid (a very proud grandma)
I just want to compliment
you and your team on
an outstanding job high-
lighting the wine and
cheese pairings. The
photography is stunning! I loved the placement of the
cheeses and knives on the artisan cutting boards. The wine
works perfectly and the pairings are wonderful. Many thanks
for including The Cheese Gallery in Summer 2012.
~
Casey Thomson | Thornbury
As new residents of the Mulmur Hills near
Creemore our family members have found
your magazine to be a wonderful source
of information about the area. We enjoy
the mix of features on the local flora and
fauna (the recent article on "Tracking the
Coyote" was especially interesting to us - we
can hear the yips and howls around us at
dusk). As we settle in to our new country
place, your advertisements of products and
services also help us to shop locally and in-
form us about upcoming events. Thanks for
producing such a comprehensive magazine.
~
Gillian Stoker-Lavelle | Mulmur Hills
Re: Osprey Museum's Edward Horton Festival - pg. 106
about our last issue - Summer
2012
escarpment
reader’s notes
1
Summer 2012
Escarpment Magazine
E
scarpmen
t
GEORGIAN BAY LIVING
aga z i n e
TM
ESCARPMENTMAGAZINE.CA
WE’REPRICELESS!PLEASETAKEACOPYHOME
summer 2012
simple
summer
pleasures
www.culinaryd
esigns.ca
22
Escarpment Magazine
Summer 2012
Formanyof us, equestrian isa sport forgrown-ups.But childrenas
youngas fourareenrolled in lessonsandcompetingon thecircuit. Jen-
niferGray,oneof the foundersof theGeorgianBay Trillium circuit,
and long-timepresidentofsame, remembersbeing terrifiedat thesight
ofher fouryear-olddaughter in thewalk/trotclass,"Shewassosmall!"
I spokewith Jenniferather riding school, JackPineEquestrianCentre.
Shewas in themidstofhostingaTrillium showona rainySunday. Jen-
niferhasbeenhosting twoTrilliumshowsasummer for thepast fourteen
years. "We get one hundred to one hundred and twenty kids per
show,"she toldme."Sponsorship is important for these typesofshows.
We couldn'tdo itwithout them. It'sa lotofworkputtingon the show,
andwhen you can sitbackandwatch, it is very rewarding."When I
asked her how she felt about young kids showing she replied, "It's
healthycompetition.You losemore thanyouwin."
ESCARPMENT KIDS
|
i want a pony
www.kaytoo.ca
www.culinarydesigns.c
a
S
EASON
L
EONE
|
705.446.7831
|
519.599.7900
46
BruceStS
|
ornbury
|
culinarydesigns.ca
Short stirrup over fences
Alexa Robertson on Il Est Beau
126
Escarpment Magazine
Summer 2012
TRACKING
COYOTE
the
escarpment
nature
INTHEWILD
Cheese
66
Escarpment Magazine
Summer 2012
escarpment
EPICURE
PHOTOS |CLAYDOLAN
TEXT |CARAWILLIAMS
WINE
&
CHEESE PAIRINGS
WINE
&
Pairing
wineandcheese isanart thatdatesback toancient timesandhasbeencalled,“thepurestandmost
romantic linkbetweenhumansand theearth”.Uniquely,every styleofwineand cheesemaintains itsown flavour,
textureandother inherent characteristics.With somanyexceptionalnewworldoptions forbothwineand cheese
the choicesbrought forth to the consumer canbecome rather confusingbut thankfully,we have excellent, home
grownexpertise right here inEscarpment country. TheCheeseGallery in Thornbury, isa cheese shopand tasting
barofferingextraordinary localand internationalcheeses.GeorgianHillsVineyards, located justup the road towards
theBeaverValley, isquicklybecomingestablishedasa respectedperformer in theartofwineproduction.
Together, thecombinationsaredelectable—classicand
ultimatelypleasurable to thepalate.
L'ermite
was the firstcheese
madeby themonksatQuebec’s
SaintBenoitAbbey in1943. Itsaroma
and flavour isgrassy,herbalandmushroomy
withahintof sweetnessandearthiness.As it is
often servedwithpears fordesserts, it's the
perfectpairing for
Bartlett Frozen to
theCore
fromGeorgianHillsVineyards.
1
We love to get your notes and to hear your opinions about what we’re doing. Please email us at
info@escarpmentmagazine.ca
Read the entire issue:
escarpmentmagazine.ca
Re: Wine & Cheese
Pairings - pgs. 66-67
Re: Tracking the Coyote
-
pgs.126-132
Re: I want a pony - pgs.20-27