Basic HTML Version
61
Summer 2012
Escarpment Magaz ine
This casual dining experience in the setting of
an 1880's post masters office, blends rustic
charmwith sleek elegance, to create an atmos-
phere that is intimate yet inviting. Focusing on
recognizable Canadian foods and using
French culinary techniques chef/owners Scott
Chalmers and Andrew Barber offer an afford-
able yet memorable dining experience. Enjoy
a quick lunch, a family meal or just stop by to
enjoy one of their many house made desserts.
81 King St. E. (Hwy 26) Thornbury,
519.599.5550
Simplicity Bistro
Culinary Designs has always prided itself on
wonderful food, service and personal meal
planning. Now find all the seasonal freshness
and quality in Thornbury. FRESH, LOCAL and
HEALTHY is our focus. Drop in and pick up a
specialty grilled panini, fresh salad, or a gour-
met burger, also a variety of appetizers and
meals to go! Fresh, never frozen and prepared
just for you in our new Thornbury shop.
47A Bruce St. S. Thornbury
519.599.7900 - 705.446.7831
Culinary Designs
ESCARPMENT EPICURE
|
spr ing dining guide
I
T
’
S
A
L
L
A
B
O
U
T
F
R
E
S
H
S
ummer
D
ining..
.
Fresh, Kolapore Springs deboned
speckled trout, with creamed
leaks, garlic & parsley fingerling
potato, Ontario sweet peas &
asparagus. Perfectly paired with
Coffin Ridge Bone Dry Riesling.
