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75
Winter 2012
Escarpment Magaz ine
Thornbury's newest attraction offers traditional
Pub atmosphere in a modern upscale Sports
Bar setting. There’s something for all ages—
fine, fresh salad's & sandwiches, homemade
burgers, pasta's and Buffalo style wings! Enjoy
your favorite game on one of the many large
screen TV's. Choose from more than a dozen
Tap Beer choices including ‘Sub Zero’ beers,
Wines and Sprits. We look forward to making
your experience a "New Canadian Tradition".
Pipers Sports Bar & Grill
54 King Street E (Hwy 26) Thornbury,
226.665.0255
Pipers
Sports Bar & Grill
Creemore Springs Beer
Battered Haddock & Chips
w/house made tartar sauce.
Buffalo-style breaded chicken
wings w/house made blue
cheese dip and a pint of the
“world’s oldest beer”
Welhenstephan.
A long time favourite destination, this warm and
welcoming café offers casual dining experi-
ences for lunch and dinner daily. You’ll love the
freshly updated decor and brightly hued inte-
rior. Inspired Cuisine and Catering - colourfully
passionate, undeniably memorable, only the
freshest ingredients, classic cocktails, unique
wines, local beers on tap, just plain irresistible!
Right in the heart of Thornbury.
The Mill Café - Thornbury at the Dam
519.599.7866
The Mill Café
Start: Warm Goat Cheese
Salad w/chunky sundried
tomato vinaigrette.
Main: AAA Mill Burger
w/bacon, mushrooms,
cheese & potato wedges.
Bruce Wine Bar is the spot located in the alley
behind the TD bank in Thornbury. That's right,
we are in the back alley, where you will find
some of the most delicious food in a small plate
format. Don't be fooled by small plates, they are
just the perfect size and allow for tasting more
incredible flavours for dinner.
Small plates dining. Wonderful wine list.
Playfully Sexy.
Proud to be locally owned and operated.
In the ally behind the TD Bank Thornbury
519.599.1112
Bruce Wine Bar
back:
Kolapore Springs Gravlax Trout
preserved beet & potatoe rostie
front:
Red wine braised beef cheeks &
stuffed miniature Yorkshire
pudding w/celery root purée
ESCARPMENT EPICURE
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winter dining guide