ESCARPMENT MAGAZINE | Summer 2016 - page 56

SUMMER
2016
56
|
.
CA
GRILLED
RECIPE | TYLERCUNNINGHAM|
PHOTO |CLAYDOLAN
ESCARPMENT
®
epicure
Scallion Butter
...
1 bunch scallions, trimmed, halved crosswise
1 teaspoon finely grated lime zest
½
teaspoon fresh lime juice
½
cup unsalted butter, room temperature
Kosher salt, freshly ground pepper
BisonRibeye
...
4 x 5 oz. Bison ribeye steaks
2 bunch scallion, Trimmed
Kosher salt, freshly ground pepper
Vegetable oil
What you need...
1 lb Fingerling Potatoes
Oil – 5 tbsp.
Flat Parsley, for garnish (optional)
½
cup Fresh Yogurt
1 tbsp. garlic paste
2 tsp Chilli powder
1 tsp fresh cracked black pepper
1 tsp smoked paprika
1
½
Lemon juice
½
tsp ground cumin
½
tsp ground Coriander seed
Kosher Salt, to taste
Spiced Potatoes
...
1...,46,47,48,49,50,51,52,53,54,55 57,58,59,60,61,62,63,64,65,66,...140