ESCARPMENT MAGAZINE | Winter 2016 - page 48

WINTER 2016 48 | ESCARPMENTMAGAZINE. CA
WARM
HEARTY
Butternut squash soup
is a quick andwarming
meal tomake after a day
on the slopes. Requiring
only about half an hour
tomake, it’s delicious
pairedwith rich dark
croutons or a grilled
cheese sandwich, and
always leaves amazing
leftovers for lunch
the next day.
RECIPE&PHOTOS | CORYNNFOWLER
ESCARPMENT ® epicure